The restaurant was also named One of the 10 Most Unique Hotdog Joints in America by Tabelog, as The 50 Best Foods to Eat in Charlotte Before You Die and as one of the 10 Best Hot Dog Joints Across the State by the Tar Heel State’s Our State magazine.Ĭlick here to read more about JJ’s Red Hots. As one of the few hot dog-centric restaurants to be featured on the popular Food Network show “Diners, Drive-Ins and Dives,” JJ’s will celebrate its sixth anniversary on July 4, the most popular Hot Dog Day of the Year. JJ’s opened its first location in 2012 and has won the title of Charlotte’s Best Hot Dog for the past six years. The components of a true Chicago dog are a Vienna Beef frank, steamed poppy-seed bun, tomato wedges, pickle spear, crunchy sport peppers, relish, mustard. If you think you’ve tried it all, come back next week and we’ll prove you wrong.” “Yet where we really shine is when we push the envelope and introduce guests to things they’ve never tried before. We do the classics better than anyone and everything on this list you’ll find in our restaurants,” said JJ’s founder and proprietor Jonathan Luther. “Every month is National Hot Dog Month at JJ’s. Here are some creative topping ideas for your DIY Build-Your-Own Hot Dog Bar. Mustard – the most popular topping five years running Creative Condiments: Hot Dog Bar Toppings.While JJ’s has featured more than 350 toppings on its dogs and has mastered nearly 300 unique creations thanks to its Dog of the Week program, here’s what they say Americans love to put on their frankfurters most: The list is based on six years of the brands’ sales data. So many options! It was really fun seeing what combos everyone came up with.CHARLOTTE – If you’re planning on having a hot dog this Fourth of July, one of North Carolina’s most celebrated hot dog joints wants you to know that, frank-ly, it knows best.ĭays after serving its millionth hot dog, JJ’s Red Hots in Charlotte released its fifth annual list of the Top Ten Hot Dog Toppings just in time for National Hot Dog Month. This was the epic topping bar at my last party. I usually go to the store for a bunch, then literally just open up my fridge and pantry and start looking around for anything that can possibly go on a hot dog! I personally like to go crazy with the toppings and have as many options as possible. I like anything with cheese and jalapeno! ALL THE TOPPINGS! Make sure to have a few flavored options. Check out a local butcher for some really great dogs, or just go wild in the sausage section of your store. I think it’s fun to have a few types of hot dogs and sausages available instead of just grabbing one standard option. A well toasted bun retains it’s quality for a while. My advice is to brush them all with butter and toss them on the grill ahead of time, then put them all out on a platter. Obviously a bun that has been beautifully griddled with butter is the best choice for a hot dog, but sometimes if you are feeding lots of people it can be a hassle to get them all toasted. Don’t forget gluten free options if some of your guests have dietary restrictions! To toast or not to toast? 01 of 10 Mexican Street Corn Dog Leah Maroney Take all of your favorite Mexican Street Corn toppings and throw them on top of a mess of dogs. You could have a variety, or choose your favorite and go all-in. Divided by category, there are of course classic combos (chili and cheese, sauerkraut and mustard), but it’s more fun to mix and. If you are also using some larger sausages, make sure you get big enough buns or even sub rolls to support the sausage size. Here are some ideas from the wide world of hot dog toppings. It’s easy to get caught up with all the topping ideas and forget about the foundation of a good hot dog – the bun! Pictured above are a brioche bun, a split top bun, and a classic bun. If you have other fun ideas to add, make sure you pop them into the comments! Buns Are Important Too! ![]() ![]() I thought I would write a guide to help other people host their own party with a build your own hot dog bar. ![]() My idea for this party was a make your own hot dog and sausage bar, complete with over 30 topping options for all my friends to let their hot dog imaginations run wild. It’s just such a great entertaining space! So as you could imagine, when the idea of a hot dog party came up, I jumped at the chance. As the weather gets colder, I am trying to have as many get-togethers in my back yard as possible before I have to pack it up for the winter.
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